Nirvana, Jasmine Rahma Kesuma, and Lucky Oktavia Wahyudi. “Potensi Teknologi Enkapsulasi Pada Fortifikasi Pangan Unggas Di Indonesia: Kajian Material Dan Metode Enkapsulasi: The Potential of Encapsulation Technology in Food Fortification of Poultry in Indonesia: A Review of Materials and Encapsulation Methods”. Jurnal Ilmiah Peternakan Halu Oleo 8, no. 3 (July 31, 2026): 419–428. Accessed August 5, 2026. https://jipho.uho.ac.id/index.php/journal/article/view/527.