TASSE, A. M. Karakteristik Rumen Secara Invintro Ransum dengan Penambahan Campuran Garam Karboksilat Kering (CGKK). Jurnal Ilmiah Peternakan Halu Oleo , [S. l.], v. 5, n. 3, p. 252–256, 2023. Disponível em: https://jipho.uho.ac.id/index.php/journal/article/view/864. Acesso em: 5 may. 2026.