SUMARDI, S.; ZULKARNAIN, D.; PAGALA, M. A. Suplementasi Jus Kulit Manggis (Garcinia mangostana L.) Pada Air Minum Sebagai Sumber Antioksidan Terhadap Performa Ayam Broiler: Supplementation of Mangosteen Peel Juice (Garcinia mangostana L.) in Drinking Water as a Source of Antioxidants on Broiler Performance. Jurnal Ilmiah Peternakan Halu Oleo , [S. l.], v. 7, n. 4, p. 469–473, 2025. DOI: 10.56625/jipho.v7i4.223. Disponível em: https://jipho.uho.ac.id/index.php/journal/article/view/223. Acesso em: 29 nov. 2025.